Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

GRAHAM CRACKER CRUST

Serves: 8
If they like it, it serves 8 otherwise  - thinking face emoji
Totaltime: 18 minutes
Additional info: For a 9-inch crust

Ingredients

  • 1 1/4 cups Graham cracker crumbs
    1 tablespoon sugar
    1/3 cup butter, melted

Preparation

  • Combine crumbs and sugar in medium-sized bowl. Stir in melted butter until thoroughly blended.
    Pack mixture firmly into pan and press firmly to bottom and sides bringing crumbs evenly up to rim.
    Preheat oven to 350 degrees. Bake for 8 minutes.
    Cool, chill and fill and use according to recipe.
Have you tried the recipe?

Graham cracker crust

Add Comment

* Required information
1000
Out of 56, 14 or 27, which is the smallest?

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library

The latest

France Complete E-cookbook

USA Complete E-cookbook

Italy Complete E-cookbook