Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon BLT Icon TV Icon Close Icon Sorted BLT/Search Icon
Recipe

MANGO SOUFFLE

Serves: 6
If they like it, it serves 6 otherwise  - thinking face emoji
Preparation time: 30 minutes
Cooking time: 15 minutes
Totaltime: 45 minutes

Filled with intense tropical flavors, this light soufflé gives the best results with ripe mangoes.

Ingredients

  • 6 1 1/4-cup soufflé molds
    For the molds
    2 teaspoons butter
    2 teaspoons sugar

    2 medium mangos ( 1 1/2 cups puree)
    1/2 cup sugar
    1 teaspoon lemon juice
    4 egg yolks
    4 egg whites
    1/2 teaspoon cream of tartar
    3/4 cup confectioner's sugar

Preparation

  • Preheat oven to 375 degrees. Butter the soufflé molds. Sprinkle the bottom and sides of molds with sugar; shake out excess. Place dishes on a baking sheet. Do not touch the inside.
    Choose ripe mangos, full of flavor. Peel and slice all the pulp into a mixing bowl. discard the pits.
    Puree the mango pulp in a food processor. Whisk in the sugar and lemon juice. Pour the mixture in a saucepan, and stew over medium heat until thick. Cool the mango and transfer to a mixing bowl. Cool for 10 minutes Stir in the egg yolks.
    In an electric mixing bowl, whip the egg whites with the cream of tartar. When they reach a soft peaks, gradually add the confectioners sugar, and continue beating until the whites are firm and fluffy.
    Fold the egg whites into the mango mixture.
    Fill the mold with the soufflé mixture. Smooth the top with a spatula. Bake 12 to 15 minutes.
    Sprinkle with powdered sugar. Serve at once. Serve with a coconut custard cream.
Have you tried the recipe?

Mango soufflé

Add Comment

* Required information
1000
Enter the third letter of the word castle.

Comments (0)

No comments yet. Be the first!

The {Pageturner} E-Cookbooks Library -

The latest

France Complete E-cookbook

USA Complete E-cookbook

pizza Complete E-cookbook

summer Complete E-cookbook

breakfast Complete E-cookbook

dinner Complete E-cookbook